After graduating from the University of Reading with a degree in Nutrition & Food Science with Industrial Training, Amirah worked for the Tesco Quality Team. This involved developing new research methods along with focusing on the sensory experience from a consumer perspective. After this, she also worked for Leatherhead Food Research, leading a wide range of sensory and consumer driven research projects.

Since starting at MMR in 2016, Amirah has signed up for a course in salsa dancing! She also likes to test out new recipes on her friends, which we're told are 'mostly successful!' We look forward to being the judge of that!

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