Emma came to MMR as a recent graduate from Fordham University, where she received her B.S. in Psychology and Biology. During her time at Fordham, she was a Research Assistant for the Memory and Aging lab and focused her senior year thesis on smartphone technology, conducting her own research and presenting findings in a symposium. Emma has always been interested in food, so she was excited to start her role at MMR to further her interests and gain more knowledge about the field in general.

In her free time, she likes to cook new recipes with friends, walk in Central Park, and explore the city streets of New York! Emma also rowed in college and likes to stay active through yoga and spin classes.

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